{"product_id":"lobo-nam-powder-seasoning-mix-food-additive-70g","title":"Lobo Nam Powder Seasoning Mix (Food Additive)","description":"\u003ch2\u003eAbout this product\u003c\/h2\u003e\u003cp\u003eLobo Nam Powder Seasoning Mix is a seasoning mix from Thailand for making Nam. Nam is a Thai dish of fermented meat, usually pork, mixed with rice grains and spices. It has a spicy, slightly sour taste. With this mix you can make it at home without the complicated fermentation process.\u003c\/p\u003e\u003ch2\u003eUsage and preparation\u003c\/h2\u003e\u003cul\u003e\u003cli\u003eFinely chop 0.5 kg of cold, fresh, lean pork loin.\u003c\/li\u003e\u003cli\u003eCut 250 g of cooked pork rind into narrow strips and keep them cold.\u003c\/li\u003e\u003cli\u003eMix all ingredients with the contents of both sachets. Add 3 tablespoons of finely chopped garlic and, optionally, 20 to 30 fresh red chili peppers.\u003c\/li\u003e\u003cli\u003eKnead the mixture well, fill plastic containers with it and close them tightly.\u003c\/li\u003e\u003cli\u003eLeave the meat for 24 hours before frying or grilling it.\u003c\/li\u003e\u003c\/ul\u003e\u003ch2\u003eStorage\u003c\/h2\u003e\u003cp\u003eStore dry.\u003c\/p\u003e","brand":"Lobo","offers":[{"title":"Default Title","offer_id":53309557539080,"sku":null,"price":1.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/7660\/4680\/files\/lobo-nam-powder-seasoning-mix-70g.webp?v=1770997124","url":"https:\/\/www.tjinstoko.com\/en\/products\/lobo-nam-powder-seasoning-mix-food-additive-70g","provider":"Tjin's Toko","version":"1.0","type":"link"}