Description
About this product
Spring Home Roti Paratha Plain is a frozen, layered flatbread. Roti paratha is widely eaten on the Indian subcontinent. This product comes from Singapore and is halal certified.
Usage and preparation
Serve the roti paratha as a side dish with chutneys, curries and meat dishes.
- Take a roti paratha out of the freezer. Do not thaw.
- Remove the plastic film from both sides and place the roti paratha in a preheated non-stick pan.
- Fry on both sides over medium heat for 2 minutes, or until golden brown.
- Serve warm with your favourite dip.
Ingredients
Allergens
- Contains
- Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1348 kJ |
| Fat | 16.2 g |
| of which saturates | 11.4 g |
| Carbohydrate | 37.8 g |
| of which sugars | 3.9 g |
| Fibre | 1.5 g |
| Protein | 6.1 g |
| Salt | 1.19 g |
Features
-
Halal
