Fu Xing Longkou Vermicelli, 250g

Fu Xing Longkou Vermicelli

2, 00
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Fu Xing Longkou Vermicelli, 250g
2, 00
250g

Fu Xing Longkou Vermicelli

2, 00
250g
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Longkou vermicelli: glass noodles made from mung bean starch and water, for soups, stir-fries and spring rolls.

Description

About this product

Fu Xing Longkou Vermicelli are glass noodles from China. They are made from mung bean starch and water.

Usage and preparation

Use the glass noodles in soups and stir-fries. They are also suitable as a filling for spring rolls.

Ingredients

mung bean starch, corn starch, water.

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