Description
About this product
Gia Bao Rice Noodles 1.2mm are Vietnamese rice noodles with a thickness of 1.2 mm. They are an alternative to wheat noodles.
Usage and preparation
Use the rice noodles in soups and stir-fried dishes.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1537 kJ / 362 kcal |
| Fat | 0.91 g |
| of which saturates | 0.23 g |
| Carbohydrate | 81.3 g |
| of which sugars | 0 g |
| Protein | 7.2 g |
| Salt | 0.53 g |
