Description
About this product
Hosaku Sweet Potato Starch Noodle are Korean-style vermicelli made from sweet potato starch, from South Korea.
Usage and preparation
Use the noodles in Korean dishes such as japchae. You can also use them in soups and hot pot.
Storage
Store in a cool, dry place.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 375 kcal |
| Fat | 1.5 g |
| of which saturates | 0 g |
| Carbohydrate | 70 g |
| of which sugars | 70 g |
| Fibre | 0 g |
| Protein | 2 g |
| Salt | 0 g |
