Description
About this product
Kikkoman Ponzu Citrus Soy Sauce is a ponzu sauce from Japan, made with soy sauce, vinegar and lemon juice. Ponzu is a tangy, sour sauce with a thin, watery texture.
Usage and preparation
Ponzu is often served with raw meat and raw fish. You can also use it as a dipping sauce or as a fresh flavouring for other dishes.
Ingredients
Allergens
- Contains
- Soya, Gluten
Nutritional values
| Nutritional value | per 100 ml |
| Energy | 520 kJ / 122 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 23 g |
| of which sugars | 23 g |
| Fibre | 0 g |
| Protein | 3.3 g |
| Salt | 6.6 g |
