Description
About this product
Lee Kum Kee Sweet Soy Sauce is a sweet soy sauce from Hong Kong and China. It is made with soybeans and wheat flour.
Usage and preparation
Use the sauce with dim sum and rice. It is also suitable for adding a sweet, savoury flavour to dishes.
Ingredients
Allergens
- Contains
- Soya, Gluten
Nutritional values
| Nutritional value | per 100 ml |
| Energy | 889 kJ |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrate | 47 g |
| of which sugars | 42 g |
| Protein | 5.3 g |
| Salt | 13.6 g |
