Description
About this product
Jongga Napa Cabbage Kimchi is spicy Korean kimchi made from napa cabbage. This kimchi comes from South Korea and is suitable for vegetarians and vegans. It has a long shelf life and contains no added preservatives.
Usage
Serve the kimchi as a side dish with rice, noodles or meat. It also works well in soups, stir-fries and fried rice.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 130 kJ / 31 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 4.9 g |
| of which sugars | 1.4 g |
| Fibre | 0 g |
| Protein | 2.1 g |
| Salt | 2.6 g |
Features
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Veganistisch
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Vegetarisch
