Description
About this product
Sempio White Corn Syrup is a white corn syrup from South Korea. It is a liquid, syrupy sweetener that is less sweet than sugar. The taste is mild and the syrup gives dishes an attractive gloss. When glucose syrup is used, sugar does not crystallise.
Usage and preparation
Use the corn syrup in all kinds of dishes, desserts, cakes and snacks. In Korean cooking, the syrup goes into cold or warm sauces and dishes, for example with gochujang (Korean chilli paste) or spicy Korean chicken. There it adds flavour and creates a special crispy coating.
Storage
Store in a cool, dry place.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1309 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 77 g |
| of which sugars | 67 g |
| Protein | 0 g |
| Sodium | 0 g |
