Description
About this product
Squid Brand Fish Sauce is a Thai fish sauce made from anchovies and salt. It is naturally fermented for 18 months and has a fragrant aroma and a clear, reddish-brown colour.
Usage and preparation
Use the fish sauce in stir-fries and marinades. It also works well as a dipping sauce.
Ingredients
Allergens
- Contains
- Fish
Nutritional values
| Nutritional value | per 100 g |
| Energy | 230 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 3.4 g |
| of which sugars | 3.4 g |
| Fibre | 0 g |
| Protein | 10 g |
| Salt | 24.4 g |
