Description
About this product
Goya Panela Redonda is panela: unrefined cane sugar in solid form. Panela is made by boiling and evaporating sugarcane juice and is typical of Central and Latin America. It is also known as gold sugar or whole cane sugar. It has a pleasant sweetness with caramel and malt aromas and a light fruity taste.
Usage and preparation
Panela can be used in many ways: in dishes, cookies, snacks and drinks.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1507.2 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 87 g |
| of which sugars | 86 g |
| Fibre | 0 g |
| Protein | 1 g |
| Salt | 0.04 g |