Description
About this product
Lekker Bekkie Vegetarische Pindasambal is a spicy, savoury peanut sauce from Suriname, made with peanuts and madame jeanette peppers. It is halal and is prepared from a dry sauce mix.
Usage and preparation
Good with snacks, barbecue, boiled vegetables, telo, petjel, bami, nasi and gado-gado.
- Stir 200 g of dry sauce into 200 ml of boiling water.
- Stir over low heat until you have a smooth sauce of the desired thickness.
Ingredients
Allergens
- Contains
- Peanuts, Soya, Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1871 kJ |
| Fat | 25 g |
| of which saturates | 3.8 g |
| Carbohydrate | 40 g |
| of which sugars | 33 g |
| Protein | 15 g |
| Salt | 2.4 g |
Features
-
Halal
