Description
About this product
Otafuku Premium Tenkasu Tempura Crisps are light, airy tempura crisps made from tempura batter. They come from Japan and contain no artificial flavourings. They add a crunchy texture and extra flavour to your dishes.
Usage and preparation
Sprinkle the tempura crisps over Japanese classics such as okonomiyaki and takoyaki as a topping. They also go well with sushi, poke bowls, udon soup and salads. The crisps are ready to use straight away.
Ingredients
Allergens
- Contains
- Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 2402 kJ / 574 kcal |
| Fat | 38.1 g |
| of which saturates | 2.79 g |
| Carbohydrate | 51.8 g |
| of which sugars | 0.19 g |
| Protein | 7.1 g |
| Salt | 1.9 g |
