Description
About this product
Morinaga Silken Tofu Soft is silken tofu from Japan. Its texture is similar to panna cotta. Silken tofu has a higher water content than other tofu, so it contains fewer calories and nutrients. As a result, this tofu does not have the typical tofu taste with a strong soybean flavour.
Usage and preparation
This soft tofu works best in soups. Add the tofu at the very end, as it breaks easily.
Storage
Store in a cool, dry place. Keep leftover portions in an airtight container in the refrigerator and use within 2 days.
Ingredients
Allergens
- Contains
- Soya
Nutritional values
| Nutritional value | per 100 g |
| Energy | 218 kJ / 52 kcal |
| Fat | 2.5 g |
| of which saturates | 0.5 g |
| Carbohydrate | 1.1 g |
| of which sugars | 0.8 g |
| Fibre | 0 g |
| Protein | 5.8 g |
| Salt | < 0.01 g |
Features
-
Veganistisch
