Description
About this product
Xatze Dried Mulato Peppers are dried mulato chili peppers from Mexico. The mulato is a variety of the ancho chili and has a smoky flavour with a light sweetness and notes of chocolate and coffee.
Usage and preparation
Use the peppers in sauces, stews, marinades and chili.
- Rehydrate: soak the dried peppers in warm water for a few hours to soften them before using.
- Grind: grind the rehydrated peppers into a powder for a more intense flavour in spice blends or dishes.
- Add to dishes: use whole or ground peppers in stews, sauces and chili.
Storage
Store in a cool, dry place, away from direct sunlight and moisture.
