TARO brand Fish Snack Hot Chilli

fish meat 61% ( lizardfish ), egg powder , acidity regulators E450, E451, humectant E420, tapioca starch (contains sulphur dioxide ), sugar, wheat flour , flavour enhancer in powder form (flavouring, sugar, flavour enhancer E621, mustard seed , salt, flavour enhancer E508, anti-caking agent E551, acidity regulator E262, starches [potato starch, tapioca starch, corn starch], flavour enhancer E627, E631, stabiliser E414), salt [salt, anti-caking agent E563], soy sauce [water, soybeans , wheat flour , salt, sugar], barbecue flavour enhancer in powder form ( lactose [ milk ], sugar, hydrolysed vegetable protein ( soy , corn), salt, shallot powder, anti-caking agent E341, paprika extract, colour E160e, flavourings, smoke flavouring, colour E150c, starches [tapioca starch, corn starch], anti-caking agent E551), flavour enhancer E621, E635, chilli 0.25%, chilli extract 0.2%