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Lee Kum Kee Tomato Garlic Stir-Fry Sauce

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Lee Kum Kee Tomato Garlic Stir-Fry Sauce, 70g

Lee Kum Kee Tomato Garlic Stir-Fry Sauce

1, 50

Lee Kum Kee Tomato Garlic Stir-Fry Sauce, 70g

1, 50

70g

Lee Kum Kee Tomato Garlic Stir-Fry Sauce

Lee Kum Kee Tomato Garlic Stir-Fry Sauce

1, 50

70g

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Shanghai-style stir-fry sauce with a sweet taste of tomato and honey, with chili and garlic. For meat, fish and vegetables.

About this product

Lee Kum Kee Tomato Garlic Stir-Fry Sauce is a Shanghai-style stir-fry sauce from Hong Kong. It has a sweet taste of tomato and honey, with chili and garlic.

Usage and preparation

Use the sauce in stir-fry dishes with meat, fish and vegetables. You can also turn it into a dipping sauce for snacks.

Water, sugar, soy sauce (water, salt, soybeans , wheat ), tomato puree 10%, salted chili pepper (chili peppers, salt), honey, yeast extract (yeast extract, water, salt), salt, modified corn starch, acid (lactic acid), stabiliser (xanthan gum ( soybeans , wheat ), disodium inosinate and disodium guanylate as flavour enhancers.

Contains: Soya, Gluten

Nutritional value	per 100 g
Energy	638 kJ / 150 kcal
Fat	0.6 g
of which saturates	0.1 g
Carbohydrate	32 g
of which sugars	31 g
Protein	3.6 g
Salt	5.9 g

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