Description
About this product
Lobo Tom Yum Paste is a seasoning paste from Thailand for tom yum, a hot and sour Thai soup that is usually made with prawns.
Usage and preparation
- Bring 1 litre of water to the boil.
- Add the contents of the sachet.
- Add prawns and mushrooms.
- Season to taste with fish sauce and lemon juice.
Ingredients
Allergens
- Contains
- Soya
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1210 kJ |
| Fat | 18 g |
| of which saturates | 16 g |
| Carbohydrate | 28 g |
| of which sugars | 21 g |
| Protein | 3.5 g |
| Salt | 25.3 g |
