Description
About this product
Nittaya Kari Curry Paste is a curry paste from Thailand. It is made with dried chili, garlic, galangal, lemongrass, shallots, turmeric and kaffir lime peel, with shrimp paste.
Usage and preparation
Use the curry paste as a base for curries, soups and stir-fries.
Ingredients
Allergens
- Contains
- Crustaceans
Nutritional values
| Nutritional value | per 100 g |
| Energy | 359 kJ / 85 kcal |
| Fat | 1.7 g |
| of which saturates | 0.7 g |
| Carbohydrate | 11 g |
| of which sugars | 11 g |
| Fibre | 0 g |
| Protein | 6.4 g |
| Salt | 12.1 g |
