Description
About this product
Nongshim Chapagetti is Korean spaghetti with roasted black bean sauce. It comes from South Korea.
Usage and preparation
- Bring 600 ml of water to the boil.
- Add the noodles and the vegetable mix.
- Cook for 5 minutes.
- Remove the pan from the heat and drain the noodles. Keep about 4 tablespoons of the water.
- Add the soup base and the seasoning oil.
- Mix well and serve.
Ingredients
Allergens
- Contains
- Gluten, Crustaceans, Peanuts, Soya, Sesame seeds, Mustard
Nutritional values
| Nutritional value | per 100 g |
| Energy | 180 kJ |
| Fat | 14 g |
| of which saturates | 5.7 g |
| Carbohydrate | 68 g |
| of which sugars | 4.3 g |
| Protein | 8 g |
| Salt | 2 g |