Description
About this product
Otafuku Sushi Vinegar is a ready-to-use sushi vinegar. It is a blend of vinegar, sugar and salt that you use to season cooked rice for sushi rice.
Usage and preparation
Add the sushi vinegar to the cooked rice and mix well. You do not need to make your own mixture of rice vinegar, sugar and salt.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1063 kJ / 254 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 63.1 g |
| of which sugars | 62.3 g |
| Protein | 0.4 g |
| Salt | 11.7 g |
