Description
About this product
Valle Del Sole Bramata Oro Yellow Maiz is yellow cornmeal, suitable for cooking polenta-style porridge.
Usage and preparation
- Add some salt and bring about 2 liters of water per 500 g of cornmeal to a boil.
- Slowly add the cornmeal while stirring at the same time to prevent lumps.
- Cook for about 40 minutes, stirring slowly.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1465 kJ |
| Fat | 0.7 g |
| of which saturates | 0.1 g |
| Carbohydrate | 77 g |
| of which sugars | 0.4 g |
| Fibre | 3 g |
| Protein | 7.5 g |
| Salt | 0.15 g |
