Description
About this product
Ambition Singapore Import Mie is vermicelli: a thin noodle, similar to bami. This product comes from Singapore.
Usage and preparation
You can also use these noodles for chow mein (tjauw min).
- Add the noodles to plenty of boiling water.
- Boil for 3 minutes and gently stir to loosen the noodles.
- Drain and rinse with cold water.
- The noodles are now ready for further preparation.
Ingredients
Allergens
- Contains
- Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1558 kJ |
| Fat | 1.6 g |
| of which saturates | 0.4 g |
| Carbohydrate | 80 g |
| of which sugars | 0 g |
| Fibre | 3.6 g |
| Protein | 9.2 g |
| Salt | 1.86 g |
