Description
About this product
Son Premium Fish Sauce is a fish sauce from Vietnam. The brand has made it since 1951 using a traditional recipe. The sauce is made from natural anchovies and sea salt, with no added MSG or other additives. It is gluten-free and halal. The sauce ferments for one year, which gives it a deep, full umami flavour.
Son Fish Sauce received the Premium Fish Sauce Award 2020 and the Europe's Best Traditional Fish Sauce 2021 award.
Usage and preparation
Use the fish sauce in soups, marinades, curries and rice dishes. You only need a little to taste the umami in your dish.
Ingredients
Allergens
- Contains
- Fish
Features
-
Halal
-
Glutenvrij
