Description
About this product
Squid Brand Fish Sauce is a Thai fish sauce made from anchovy extract, salt and sugar. The sauce is naturally fermented for 18 months and has a fragrant aroma and a clear, reddish-brown colour. This product is halal.
Usage and preparation
Use the fish sauce for stir-frying and marinating, or as a dipping sauce.
Want to know more about fish sauce? Read our guide here.
Ingredients
Allergens
- Contains
- Fish
Nutritional values
| Nutritional value | per 100 g |
| Energy | 236 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 3 g |
| of which sugars | 2.8 g |
| Fibre | 0 g |
| Protein | 11 g |
| Salt | 27.2 g |
Features
-
Halal
