Description
About this product
Tate & Lyle Icing Sugar is a very finely ground sugar that dissolves quickly. You use it to finish cakes and pastries.
Usage and preparation
Use the icing sugar to dust pastries, in buttercream or for icing.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1649 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 99 g |
| of which sugars | 97 g |
| Fibre | 0 g |
| Salt | 0.03 g |
