Description
About this product
Minh Ha Thanh Ha Nuoc Mam is a Vietnamese fish sauce made from anchovies. Nuoc mam is the Vietnamese name for fish sauce. It tastes salty and is widely used in Southeast Asia as a flavour enhancer. This fish sauce is halal.
Usage and preparation
Use the fish sauce in Vietnamese, Thai and other Asian dishes. Add it to dipping sauces, Asian dishes and even pasta.
Storage
Store in a cool, dry place.
Ingredients
Allergens
- Contains
- Fish
Nutritional values
| Nutritional value | per 100 ml |
| Energy | 210 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 7.43 g |
| of which sugars | 7.26 g |
| Fibre | 0 g |
| Protein | 33.1 g |
| Salt | 2.1 g |
Features
-
Halal
