Description
About this product
Zab Mike Fish Sauce for Papaya Salad is a Thai fermented fish sauce intended for papaya salad. Thai fish sauce is traditionally made by fermenting fish, rice bran and salt for at least 6 months in a closed container. It is then also fermented in roasted rice powder, which gives the sauce its flavour and aroma.
Usage and preparation
Use the sauce for papaya salad.
Storage
Store in the refrigerator after opening.
Ingredients
Allergens
- Contains
- Fish
Nutritional values
| Nutritional value | per 100 ml |
| Energy | 320 kJ / 75 kcal |
| Fat | 0.5 g |
| of which saturates | 0.2 g |
| Carbohydrate | 12 g |
| of which sugars | 11 g |
| Fibre | 0 g |
| Protein | 5.8 g |
| Salt | 18.6 g |
