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Beans

Pinto-, black, kidney beans. Also try these beans for making Mexican dishes such as chile con carne, black bean, charro beans.

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Mexican Beans

Beans have been an important part of Mexican cuisine for centuries. From a simple breakfast with Frijoles Refritos to hearty burritos, tacos, enchiladas, and stews, beans are essential in countless traditional recipes. Not only do they provide a rich flavor and creamy texture, but they also form a nutritious base for both vegetarian and meat dishes.

At Tjin's Toko, you will find a carefully selected range of authentic Mexican beans from well-known brands such as Isadora, La Costeña, Verde Valle, and Goya. Whether you are looking for creamy Refried Beans (Frijoles Refritos), hearty black beans, or classic pinto beans, you will find the ingredients here to cook authentic Mexican food at home.

Discover the most popular Mexican beans

Each type of bean has its own flavor and uses. By choosing the right beans, you instantly give your dish an authentic Mexican character.

Refried Beans (Frijoles Refritos)

Refried beans are perhaps the best-known beans in Mexican cuisine. These cooked and mashed beans have a creamy texture and are widely used as a filling for burritos, tacos, enchiladas, tostadas, and quesadillas. Refried beans are also a true classic as a side dish or dip.

Black Beans

Black beans have a firm bite and a full, slightly sweet flavor. They are popular in tacos, burrito bowls, rice dishes, salads, and vegetarian Mexican recipes.

Pinto Beans

Pinto beans are among the most commonly eaten beans in Mexico. Thanks to their soft texture, they are ideal for stews, chili, soups, and, of course, as a base for traditional refried beans.

Depending on our range, you will find both ready-made beans and dried varieties with which you can prepare authentic Mexican dishes yourself.

Well-known Mexican bean brands

At Tjin's Toko, you will find beans from well-known brands that are used daily in Mexican and Latin American cuisines.

Isadora

Isadora is the leading specialist in Frijoles Refritos. Isadora's ready-made refried beans are popular for their authentic flavor and creamy texture and form the perfect base for burritos, tacos, tostadas, and other Mexican classics.

La Costeña

La Costeña is one of the best-known Mexican brands and offers a wide range of beans in addition to salsas and peppers. From black beans to refried beans, La Costeña is known for authentic products that make it easy to prepare traditional Mexican dishes.

Verde Valle

Verde Valle is a trusted brand for beans, rice, and other staple products in Mexico. The brand is known for its consistent quality and is widely used in Mexican home cooking.

Goya

Goya is one of the best-known Latin American brands worldwide. Its range consists of various types of beans and other authentic ingredients that are perfect for Mexican, Caribbean, and Latin American cuisine.

Which beans should you use for your dish?

Not sure which beans you need? Each type of bean has its own uses.

  • Refried beans are ideal for burritos, tacos, tostadas, and enchiladas.
  • Black beans are perfect for tacos, burrito bowls, salads, and rice dishes.
  • Pinto beans are excellent for chili, stews, soups, and homemade refried beans.

By combining beans with Mexican spices, dried Mexican peppers, authentic Mexican ingredients, and Mexican salsas, you bring the true flavors of Mexico into your own kitchen.

Looking for more ingredients for authentic Mexican cooking? Also check out our Tortillas, Mexican Spices, Dried Mexican Peppers, Authentic Mexican Ingredients, Mexican Salsas & Hot Sauces, Mexican Drinks, and Mexican Sweets & Snacks.


Frequently Asked Questions

Which beans are most commonly used in Mexican cuisine?

The most popular types of beans are pinto beans, black beans, and Refried Beans (Frijoles Refritos). These are used daily in dishes such as tacos, burritos, enchiladas, tostadas, and chili.

What are refried beans?

Refried beans, also known as Frijoles Refritos, are cooked and mashed beans seasoned with spices. They are widely used as a filling for burritos, tacos, and tostadas, or as a classic Mexican side dish.

What is the difference between black beans and pinto beans?

Black beans have a firm texture and hold their shape well during cooking. Pinto beans are softer and creamier, which is why they are often used for refried beans and stews.

Are Mexican beans ready-made?

Many beans are available ready-made in cans or pouches and can be heated immediately. Some types of beans are also available dried for those who prefer to cook from scratch.

Which beans should you use for burritos?

For burritos, refried beans are the traditional choice. Black beans and pinto beans are also widely used, depending on the recipe and the desired texture.