Description
About this product
Ajinomoto Monosodium Glutamate (MSG) is a flavour enhancer that brings out the umami taste in dishes. The product comes from Japan and Thailand. MSG dissolves easily and is used in professional kitchens and in homes.
Usage and preparation
Add the MSG to soups, sauces, marinades and fried dishes to intensify the flavour without overpowering the natural aromas.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 0 g |
| Salt | 31.25 g |
