Description
About this product
Asian Home Gourmet Chow Mein Spice Paste is a spice paste for chow mein, also known as fried noodles. The dish is often served at Chinese and Surinamese-Chinese meals, as noodles symbolise a long life.
Usage and preparation
For 4 servings you need: 1 sachet of chow mein spice paste, 3 tbsp vegetable oil, 200 g dried egg noodles, 200 g sliced meat or seafood (prawns, squid or mussels) and 100 g grated vegetables, such as cabbage and carrots. Garnish with finely sliced spring onions or red chilli peppers.
- Heat the oil in a pan.
- Add the meat or seafood and the vegetables and stir-fry for 3 minutes.
- Add the noodles and the spice paste and stir-fry everything for 5 minutes, until cooked.
- Garnish and serve hot.
Ingredients
Allergens
- Contains
- Soya, Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 694 kJ |
| Fat | 13 g |
| of which saturates | 2.1 g |
| Carbohydrate | 9.2 g |
| of which sugars | 8.2 g |
| Fibre | 1.4 g |
| Protein | 2.9 g |
| Salt | 16.3 g |
Features
-
Halal
