Description
About this product
Asian Home Gourmet Pindasaus (peanut sauce) is a mix for making your own creamy peanut sauce.
Usage and preparation
Use the sauce with satay, as a salad dressing or with noodle and pasta dishes.
You need: 1 sachet of peanut sauce mix, ½ cup (110 ml) of water, coconut milk or milk, 1 tbsp sugar and 3 tbsp vegetable oil.
- Put the mix in a small saucepan.
- Add the water, sugar and oil and stir together.
- Bring to the boil, then simmer uncovered on low heat for 5 minutes until the sauce has thickened. Stir occasionally.
Ingredients
Allergens
- Contains
- Peanuts, Milk, Crustaceans
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1889 kJ |
| Fat | 20 g |
| of which saturates | 3.5 g |
| Carbohydrate | 46 g |
| of which sugars | 42 g |
| Fibre | 7.6 g |
| Protein | 17 g |
| Salt | 3.8 g |
