Description
About this product
Asian Home Gourmet Rogan Josh Curry is a spicy spice paste from India. In northern India, Rogan Josh is a popular spice mix for cooking meat. The spice mix suits lamb and also works with beef.
Usage and preparation
Recipe for Indian curried meat, serves 4. You need: 1 packet of spice paste, 1-2 tbsp vegetable oil, 2 large onions (coarsely chopped), 350 g lamb (cut into bite-sized pieces), 110 ml yoghurt or milk and 440 ml water. Fresh coriander as a garnish is optional.
- Heat the oil over medium heat in a pan or wok. Add the onions and the spice paste and stir-fry for 2 minutes.
- Add the meat and stir-fry briefly. Turn the heat down, add the water and yoghurt and bring to the boil.
- Put the lid on the pan and simmer for 30 minutes. Remove the lid and simmer for another 15-20 minutes, until the meat is tender and the sauce has thickened. Stir occasionally.
Ingredients
Allergens
- Contains
- Soya, Mustard
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1243 kJ |
| Fat | 25 g |
| of which saturates | 3.9 g |
| Carbohydrate | 11 g |
| of which sugars | 5.2 g |
| Fibre | 11 g |
| Protein | 1.7 g |
| Salt | 8 g |
