Description
About this product
Cap Ibu Sambal Hijau is a sambal from Indonesia, made with green chili peppers. This gives the sambal a milder flavour.
Usage and preparation
Use the sambal as a spicy addition to rice, noodles and stir-fried dishes. It also works as a dip or side dish.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 690 kJ / 165 kcal |
| Fat | 13.9 g |
| of which saturates | 1.5 g |
| Carbohydrate | 7.43 g |
| of which sugars | 3.75 g |
| Fibre | 0 g |
| Protein | 2.52 g |
| Sodium | 1.611 g |
