Description
About this product
Oriental Kitchen Chinese Sausage Lap Cheung 5-Spice Flavour is a Chinese lap cheong, a dried sausage made from French pork. The sausage is seasoned with five spices: Sichuan pepper, Chinese star anise, Chinese cinnamon, clove and fennel.
Usage and preparation
Lap cheong goes well with Thai jasmine rice.
Ingredients
Allergens
- May contain traces of
- Fish, Sesame seeds, Soya, Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1923 kJ / 463 kcal |
| Fat | 34 g |
| of which saturates | 14 g |
| Carbohydrate | 16 g |
| of which sugars | 12 g |
| Fibre | 0 g |
| Protein | 22 g |
| Salt | 3 g |
