Description
About this product
Encona Papaya Hot Pepper Sauce is a hot pepper sauce made from Scotch Bonnet and Habanero peppers, combined with papaya. The sauce has a smooth texture and a fruity, tropical flavour.
Usage and preparation
Use the sauce as a spicy addition to meat, fish, rice and beans. It also works well as a dip or in a marinade. Start with a small amount, as the sauce is hot.
Ingredients
Allergens
- Contains
- Mustard
Nutritional values
| Nutritional value | per 100 g |
| Energy | 112 kJ |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrate | 3.7 g |
| of which sugars | 2.8 g |
| Protein | 0.9 g |
| Salt | 5.1 g |