Description
About this product
Hikari Enjuku Koji Miso is a Japanese miso paste from the brand Hikari. Miso is a fermented paste widely used in Japanese cooking to add a savoury flavour.
Usage and preparation
Use the miso for miso soup, in marinades, or stirred into sauces and dressings. Dissolve the paste in warm water or broth before adding it.
