Description
About this product
Homare Premium Japanese Rice is Japanese short-grain rice, selected for Japanese cooking. Once cooked, the rice is soft and slightly sticky, so it holds together well without turning mushy. It has a neutral, lightly sweet taste.
Usage and preparation
Use the rice for sushi and onigiri, donburi (rice bowls) and other Japanese main and side dishes. Its neutral taste lets ingredients and sauces come into their own.
