Description
About this product
Indonesia Boemboe Ajam Paniki is a spice mix for Ajam Paniki, an Indonesian dish. In some parts of Indonesia the dish is made with bat or other animals that are not usually eaten in the Netherlands. Here you make it with chicken or beef.
Usage and preparation
Besides the boemboe (spice paste), you only need chicken or beef to prepare Ajam Paniki.
Ingredients
Allergens
- Contains
- Gluten, Crustaceans, Nuts
Nutritional values
| Nutritional value | per 100 ml |
| Energy | 960 kJ |
| Fat | 15.7 g |
| of which saturates | 6.4 g |
| Carbohydrate | 19.2 g |
| of which sugars | 17.6 g |
| Fibre | 1.3 g |
| Protein | 3 g |
| Salt | 1.721 g |