Description
About this product
Koningsvogel Sambal Peteh is a spicy sambal made from red chili peppers and petai beans. Petai gives the sambal a nutty, slightly bitter flavour with an aromatic character. You know it from Indo-Dutch and Indonesian cuisine.
Usage and preparation
Use the sambal with rice, stir-fries, soups and stews.
Ingredients
Allergens
- Contains
- Sulphur dioxide and sulphites, Crustaceans
Nutritional values
| Nutritional value | per 100 g |
| Energy | 619 kJ / 148 kcal |
| Fat | 5.7 g |
| of which saturates | 0.6 g |
| Carbohydrate | 19 g |
| of which sugars | 11.4 g |
| Protein | 3.6 g |
| Salt | 7.5 g |
