Description
About this product
Kurata Vegan Ramen Vegepota is a Japanese instant noodle soup that is fully plant-based. The pack contains two servings and makes a rich, creamy vegetable-based broth.
Usage and preparation
- Bring 500 ml of water to the boil.
- Add the noodles and stir gently.
- Cook the noodles for 3.5 minutes.
- Add the soup and stir.
- Serve with your favourite toppings.
Ingredients
Allergens
- Contains
- Gluten, Soya
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1399 kJ / 335 kcal |
| Fat | 9.1 g |
| of which saturates | 1.5 g |
| Carbohydrate | 55 g |
| of which sugars | 48 g |
| Fibre | 0 g |
| Protein | 8.6 g |
| Sodium | 5.4 g |
Features
-
Veganistisch