Description
About this product
Lee Kum Kee Black Bean Garlic Sauce is a ready-made sauce made from fermented black beans and garlic. The sauce comes from China and Hong Kong.
Usage and preparation
Use the sauce as a marinade or when stir-frying and steaming.
Ingredients
Allergens
- Contains
- Soya, Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 670 kJ / 160 kcal |
| Fat | 6.8 g |
| of which saturates | 1.2 g |
| Carbohydrate | 14 g |
| of which sugars | 11 g |
| Protein | 8.9 g |
| Salt | 15.5 g |
