Description
About this product
Lee Kum Kee Black Pepper Sauce is a ready-made sauce made from black pepper. The sauce comes from Hong Kong and China.
Usage and preparation
Use the sauce as a gravy for steak. It is also suitable as a seasoning in stir-fries and in marinades.
Ingredients
Allergens
- Contains
- Soya, Gluten
Nutritional values
| Nutritional value | per 100 g |
| Energy | 540 kJ |
| Fat | 2.2 g |
| of which saturates | 0.4 g |
| Carbohydrate | 22 g |
| of which sugars | 16 g |
| Protein | 4.1 g |
| Salt | 7.8 g |