Description
About this product
Lee Kum Kee Premium Light Soy Sauce is a light soy sauce, naturally brewed with non-GMO soybeans. It has a rich flavour and aroma that subtly enhance the taste of a dish. The sauce comes from China and Hong Kong.
Usage and preparation
Use the soy sauce to season dishes, for example in stir-fries, marinades and dipping sauces.
Ingredients
Allergens
- Contains
- Soya, Gluten
Nutritional values
| Nutritional value | per 100 ml |
| Energy | 392 kJ |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrate | 14 g |
| of which sugars | 10 g |
| Protein | 7.7 g |
| Salt | 17.2 g |
