Description
About this product
MAMA Instant Rice Vermicelli Soup is an instant soup with rice vermicelli in a clear broth, in an oriental style. The product comes from Thailand.
Usage and preparation
- Place the noodles and seasoning in a soup bowl.
- Add 1 1/2 cups (350 ml) of boiling water and stir well.
- Cover and let the soup stand for 3 minutes.
The soup is then ready to serve.
Ingredients
Allergens
- May contain traces of
- Crustaceans, Eggs, Fish, Soya, Milk, Celery
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1526 kJ |
| Fat | 5.8 g |
| of which saturates | 3.2 g |
| Carbohydrate | 69 g |
| of which sugars | 4.3 g |
| Fibre | 2.2 g |
| Protein | 7.1 g |
| Salt | 7 g |
