Description
About this product
MAMA Pad Kee Mao Stir Fried Noodles are stir-fried noodles from Thailand with a seasoning with squid flavour.
Usage and preparation
- Cook the noodles in boiling water for 3 minutes.
- Drain the water.
- Add the seasoning to the noodles and stir until evenly distributed.
Ingredients
Allergens
- Contains
- Gluten, Soya, Crustaceans
Nutritional values
| Nutritional value | per 100 g |
| Energy | 893 kJ / 213 kcal |
| Fat | 9.7 g |
| of which saturates | 4.6 g |
| Carbohydrate | 27.7 g |
| of which sugars | 3.7 g |
| Protein | 3.7 g |
| Salt | 1.9 g |
