Description
About this product
Mama Sita's Spice Mix Palabok is a seasoning mix for palabok, a Filipino noodle sauce. The mix comes from the Philippines.
Usage and preparation
This is the preparation for 6 servings:
- Cook 250 g of bami noodles, drain them and place them on a platter.
- Dissolve the contents of the sachet in 2½ cups (625 ml) of water or stock.
- Sauté 1 tbsp of garlic in 2 tbsp of hot oil in a wok or saucepan.
- Add ¼ cup (15 g) of fried mackerel flakes and the sauce mix.
- Bring to the boil and simmer gently, stirring, until the sauce becomes thick and smooth.
- Pour the sauce over the noodles.
Garnish as desired with slices of boiled egg, chopped spring onion, 100 g of cooked and peeled shrimp, 1 tbsp of sliced fried garlic, ½ cup of diced bacon or ½ cup of squid rings. Serve with lemon (or calamansi) and fish sauce.
Ingredients
Allergens
- Contains
- Soya
- May contain traces of
- Gluten, Crustaceans, Fish, Peanuts, Milk
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1220 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 67 g |
| of which sugars | 0 g |
| Protein | 5.6 g |
| Salt | 20.9 g |
