Description
About this product
Lao Gan Ma Preserved Beancurd in Chilli Oil consists of cubes of tofu, also known as fermented tofu. This preserved tofu is kept in cooking wine and other flavourings. It comes from China and is sold in a glass jar.
Fermented tofu is also known as fermented bean curd, lufu, rufu or sufu.
Usage and preparation
Use the bean curd as a dip or as a seasoning. You can also add it to sauces. It goes well with hotpot, rice, porridge and congee.
Storage
- Store in a cool, dry place.
- Refrigerate after opening.
Ingredients
Allergens
- Contains
- Soya
Nutritional values
| Nutritional value | per 100 g |
| Energy | 2091 kJ |
| Fat | 5.3 g |
| Carbohydrate | 1.8 g |
| of which sugars | 0.3 g |
| Protein | 8 g |
| Salt | 8.8 g |
