Description
About this product
Valle Del Sole Dark Green Lentils have a firm texture and hold their shape well during cooking. They have a rich, nutty flavour and provide protein, fibre, vitamins and minerals.
Usage and preparation
Use these lentils in soups, stews, salads and curries. They cook faster than some other types of lentils, so you can quickly put a nourishing meal on the table.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1200 kJ / 287 kcal |
| Fat | 1.7 g |
| of which saturates | 0.3 g |
| Carbohydrate | 25.9 g |
| of which sugars | 2.5 g |
| Protein | 24.9 g |
| Salt | 0.03 g |
