Description
About this product
Valle Del Sole Red Hominy is red corn from Mexico. You can use the kernels in Mexican stews and soups.
Usage and preparation
- Wash the corn and soak it in plenty of water for 8 to 9 hours.
- Bring to the boil and let the corn simmer gently for about 90 to 120 minutes.
- Drain and serve.
Ingredients
Nutritional values
| Nutritional value | per 100 g |
| Energy | 1506 kJ |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 78 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 4 g |
| Salt | 0 g |
